Zhangjiajie, the specialty of the ancient city of Phoenix, is easy to carry. As of July 3, 2014

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It is best to eat food, and the locals answered the best.

2 thoughts on “Zhangjiajie, the specialty of the ancient city of Phoenix, is easy to carry. As of July 3, 2014”

  1. Brenda

    One of the characteristic gifts of Zhangjiajie: Pueraria powder
    Kogguen powder brief Introduction: Pueraria powder, also known as Geifen. Pueraria powder is based on the wild Pueraria growing in the alpine jungle. Puerase, alkaloids, protein, iron, zinc, calcium and other trace elements and various amino acids. Wild Ge Fan originated from deep mountains, pure natural, non -polluting, no additives during processing. Pueraous powder, cool and low fire, appetizer, diuretic alcohol and alcohol has special effects; , To coronary heart disease, throat pain, sore tongue, and children's clearing fire and diarrhea caused by colds.
    Puerta powder to eat: 1. Pour the gu powder into the container, first use a small amount to use a small amount first, first use a small amount, first use a small amount. Stir and dilute with warm water (half of the warm water), and then pour about 200ml of boiling water above 95 ° C at one time until it is transparent and pastey paste. Pour into the container, stir well, place it in the microwave oven for 1 to 2 minutes above 90 ° C or 2 minutes. When consumed, you can also add honey, salt, sugar or other condiments according to your favorite taste
    authentic and false Acknowledged: 1. Under normal circumstances, the color of Ge Fan is not very white and vivid. The white is slightly brown in the white, with a crystal luster. 2. Grasp a little bit in your mouth with your hands, Ge Fan will quickly melt naturally in your mouth. Due to the coolness of Ge Fan, you can feel the coolness of the silk in your mouth, and it will have a little earthy smell; The good Ge Fan puppets use a spoon to pick up the flowing and line shape, like the noodles (this is the important feature of different flour and other powder such as potato flour/ravioli powder. Gloss, seeing the water dissolved quickly, rushing boiling water, the water temperature is not enough to be milky white, boiling water flushed or slightly heated to be transparent collagen, the adhesion is high, slightly light yellow (too white may add starch or talc powder)
    It Zhangjiajie's characteristic gifts 2: Iwar
    Introduction to the ear: also known as stone ear, which is a fungal plant. It grows on the cliffs of the Zhangjiajie Scenic Area. . It is rich in nutrition and has the special efficacy of anti -inflammatory and nourishing. The rock ear is a rocky coat with a leaf -shaped body, and most of the back is gray or yellow -brown. There is a protruding object like a belly button in the center of the abdomen. Ads to the stone wall, and use this to absorb nutrients and reproduce and grow. The rock ear is cool and light. It can often eat rock ear, which has an auxiliary effect on reducing blood pressure. Reducing blood pressure has an auxiliary effect. It also has a therapeutic effect on patients with prolapse. At the same time, rock ears are also a food with high nutritional value. After cooking, it has strong glutinous properties and is delicious. .
    This: Put the dry rock ear soaked in warm water for dozens of minutes. After the rock ear stretchs, rub it gently with rice water, wash the sand and dust and filter dry. The rock ear stewed chicken soup, its taste is delicious, but after the chicken is basically stewed, put it in the rock ears, avoid stir -fry with the chicken. False defense: 1. Dryerbuyins are soaked in water, and sand will precipitate; 2. Zhenyan ear is soaked in the water regardless of the color, and the fake will appear black. 3. It is white and gray; and the fake rock ear (the actual fungus) is all black;.
    It Zhangjiajie's special gifts: Eucommia tea
    Du Zhong Tea Introduction: Eucommia tea is based on Eucommia Tea is a healthy drink for picking Eucommia's trees. Healthy drinks made by traditional tea processing methods. The taste is slightly bitter and returned to the sweet mouth. Drinking is good for health. It is good to drink a cup before bedtime. High, easy to drink. Medical proof, Eucommia tea can reduce body fat and have the effect of weight loss. In addition, it also has the effect of inhibiting hypertension and improving hypotension. It is regarded as famous tea in ancient China. , In addition to the continuous and efficient antihypertensive effects, you can also settle, nourish the liver, kidney, and strong bones;
    This tea drinking method: 1. Drink the first bubble of Eucommia. Water brewing can effectively release Eucommia's tea sexual ingredients. 2. Drink half an hour before meals every day, and drink it after meals for one hour. Pay attention to drinking on an empty stomach, especially drinking a cup of thick and utensil tea before going to bed. 3 The amount of Eucommia tea needs 10 grams a day, which can be used in two times, or 10 grams can be used at a time. Specific drinking should be done: make a cup of Eucommia tea before going to bed every day. Drink a small amount, wait for the body to slowly adapt, and then increase the measurement step by step. You can follow the re-drink.
    The authentic and false debate: Eucommia tea has Du special taste. If the tea is broken, it will appear white brushed, and there is no fake tea;
    Tjia weaving "West Blue Card Spectrum" is an ancient "wooden waist machine" as a machine, with cotton yarn as a meridian, colorful silk line or cotton line as weft, and completely made by hand. Its color, jump, strong contrast, and symmetrical lines. Its varieties include: wall -mounted, fragrant bags, clothing, tourism bags, sofa sleeves, cushions, interior decorations, etc., generally show landscapes, characters, trees, flowers, and beasts. The image is very realistic.
    Hunan-Xiangxi bacon-spicy and salty flavor, delicious and delicious and deeply favored by consumers. The practice of bacon is relatively simple. Cut fresh pork into long pieces and weigh 3 to 5 pounds per year. Stir the salt in the pan and add an appropriate amount of pepper powder. Put a piece of salt one by one; then marinate together in a barrel. After a week, take the meat out of the barrel and hang it on the fire pond and let it be baked. However, for a few days, the white pork slowly turned black. When it finally turned into golden, you could take off the meat and slap Yangchen clean. Put it into the valley of the warehouse one by one, and the bacon is made. The bacon made of this can be guaranteed not bad for two or three years. And the longer you put, the more fragrant the taste.

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